Showing items 1 to 24 of 71

  • Chicken chasseur

    One-pot chicken chasseur

    A star rating of 4.8 out of 5.549 ratings

    This French bistro classic is easy to make at home and fabulous with creamy mash or crusty bread

  • Mustard-stuffed chicken

    Mustard-stuffed chicken

    A star rating of 4.6 out of 5.638 ratings

    This is so good we'd be surprised if this chicken fillet recipe doesn't become a firm favourite. Save it to your My Good Food collection and enjoy.

  • Spiced aubergine bake

    Spiced aubergine bake

    A star rating of 4.6 out of 5.60 ratings

    This is vegan comfort food at its best. Layer up slices of aubergine with a spicy coconut milk and tomato sauce for a hearty, warming meal

  • Truffle chicken & potato gratin served in a dish

    Truffle chicken & potato gratin

    A star rating of 4.6 out of 5.13 ratings

    Introduce a little luxury to a creamy chicken and potato gratin by adding truffle. A great comfort dish to serve in winter, or when you want something special

  • Pomegranate salmon in a roasting tin

    Pomegranate salmon

    A star rating of 5 out of 5.6 ratings

    Use fresh pomegranate as well as molasses to get a deeper flavour in this salmon recipe. Serve with couscous or steamed green veg, if you like

  • On eham & leek pie with mustard pastry served with pies

    Ham & leek pie with mustard pastry

    A star rating of 0 out of 5.0 ratings

    Use up leftover Christmas ham and sherry to make this comforting pie. It's a great dish on cold winter nights, especially when served with your favourite veg

  • Salmon en croûte cut into slices

    Salmon en croûte

    A star rating of 3.7 out of 5.44 ratings

    Take salmon en croûte to the next level. Succulent salmon, cream cheese and dill are encased in crisp puff pastry with a pickled cucumber side.

  • Creamy baked gnocchi with squash & spinach in a baking dish

    Creamy baked gnocchi with squash & spinach

    A star rating of 4.7 out of 5.28 ratings

    Impress dinner guests with this oozy squash and spinach gnocchi dish. Guests will never know you made it in just 30 minutes with the help of a microwave

  • Cod & prawn pie with saffron potatoes as the topping

    Cod & prawn pie with saffron potatoes

    A star rating of 0 out of 5.0 ratings

    Elevate fish pie with a touch of saffron to make a meal you can serve to guests without compromising on your healthy eating routine

  • Orange-stuffed Christmas duck

    Orange-stuffed Christmas duck

    A star rating of 4.8 out of 5.9 ratings

    Duck with an orange glaze is an unbeatable combination, this mouthwatering main course is a festive feast for two

  • Salmon & spinach with tartare cream

    Salmon & spinach with tartare cream

    A star rating of 4.7 out of 5.181 ratings

    Ever-versatile salmon is as popular on our shopping lists as chicken. Make the most of it with this impressive recipe

  • Next level porchetta on a serving board

    Next level porchetta

    A star rating of 0 out of 5.0 ratings

    Make this impressive porchetta main for a crowd without breaking the bank – this rolled pork joint is great for a special occasion

  • Lobster thermidor with chips

    Lobster thermidor

    A star rating of 4.3 out of 5.4 ratings

    Enjoy lobster thermidor for a celebratory starter or luxurious main course. We’ve given the dish a makeover while retaining its original charm

  • Lamb biryani in a pot

    Lamb biryani

    A star rating of 4.6 out of 5.114 ratings

    Make this classic Indian dish for deliciously moist lamb with paneer, rice and spinach, all spiced to perfection. Great for casual entertaining

  • Slow-roasted shoulder of lamb on a large metal platter

    Slow-roasted shoulder of lamb

    A star rating of 4.3 out of 5.38 ratings

    Perfectly marinated meat that melts in the mouth is a guaranteed crowd-pleaser. Cook this roast for five hours, rest, then sprinkle with zesty gremolata

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